In Short: Hicksons Izakaya blends authentic Japanese flavours with modern inspiration all with a focus on quality in a stunning setting. Tip: Without a doubt, treat yourself to the scallops. They’re some of the best, period. Nestled in the calming enclave of Sydney’s Walsh Bay is a relaxed, yet sophisticated, take on the taste of…
Archives for December 2017
Brewtown Cammeray
In Short: Brewtown Cammeray is a welcome addition to the main strip of Cammeray. A clean, minimalistic design, with quality coffee and a bold inviting menu. Our tip is the prawn hoagie and wash it down with a cold brew. You may recall not long ago, I waxed lyrical about my find in Cammeray that…
SILY CBD Sydney
In Short: SILY (Since I Left You) Sydney is the spot if you’re up for a quick bite at lunch, or in for long and lazy drinks with friends, SILY is one of the more unique, yet relaxed small bars in the city. Come for the promise of a chilled out vibe, stay for the…
God’s Creation Balmain
In Short: A cafe by day, and fine diner by night, God’s Creation truly reflects its name; heavenly good food. Our recommendation is the risotto, and the desserts deliver the perfect ending to an evening. One of my favourite suburbs in Sydney is Balmain. Known as the home of the working class, because it was…
Hughes Barbecue & Craft Meats Waterloo
In Short: Hughes Barbecue & Craft Meats in Waterloo combines some of Sydney’s best authentic BBQ with welcoming service and a friendly, relaxed atmosphere. Tip: Try the 12 hour smoked brisket, it’s some of the very best in this or any hemisphere! When us food bloggers get together for the Sydney Food Bloggers Christmas Party…