Like a fine jewellery case nestled in the new Kensington St. creative district of Chippendale, Koi’s chic, modern, glass exterior is a stage for one of Sydney’s most innovative confectioners. Guided by the vision of Masterchef celeb Reynold Poernomo and his brother Arnold, Koi Dessert Bar has arguably already established itself as the high bar for sweet creations in Sydney….
Cafe Oratnek Redfern
Seaweed, miso, dashi, wasabi and matcha – the flavours most associated with Japanese cuisine – is penetrating the Sydney café scene. Yes, we are seeing the eastern influences in our breakfasts and a small wave of cafes like Café Oratnek are opening across Sydney revolutionising the humble eggs or introducing elements of Asian cuisine to your…